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Second in this short release is Glenfarclas 12. Glenfarclas is one of my absolute favorite distilleries as they provide an appealing spirit geared towards Whisky lovers. All malts are presented without colour added and served at 43%! Though special bottlings like the 15 & 40 are 46%, and the 105 is a whopping 60%. Sadly though they still chill filter the whisky (confirmed via Ralfy), but that can easily be changed to create a full craft presentation. Run by an independent distiller (J & G Grant), they produce some of the best sherry casked Scotches available in my personal opinion. The 12 year old is no exception to this rule! Fresh and light, the sherry influence is still young but I found lots of oak notes (worked, toasted, and some fresh or green wood), cereals, a twist of a sour note, an interesting brine/salty note, heather and almond. A little hot on the palette, this will benefit from an addition touch of water to open the nose. I'd call this a good deal at $64, so check out your local LCBO for Sku #142182.
Sadly, this is actually the last post of the year, and I will resume sometime after the Holidays. I'm off to the Dominican for a much needed vacation, but I promise to come back and work up some more spirits for review. Most importantly, I do want to thank you (on the other side of the screen), for reading my blog as this actually means quite a lot to me! Enjoy your holidays, and your whisky responsibly.
Keep your stick on the ice, and the ice out of your glass!
I too am a fan of Glenfarclas and generally enjoy your blog.
ReplyDeleteYou should investigate your statement that they do not chill filter. They only claim natural colour. It is safe to assume that the 43% bottlings are chill-filtered. The 15yo @46% and the "105" @60% are probably the only two that are not.
My 40 year old is 46%, and is NCF. I'll double check with them and find out the truth. The 105 is a real knock your socks off CS.
ReplyDeleteOkay, just checked my sources. Natural colour is what comes out of the cask (no colour added). As for the ABV, 40% for UK and 43% for export. As for the 46%'s, those are special occasions such as the 15 & 40, and CS for the 105 (60%). In terms of filtration, I got a wishy-washy answer, some special caskings are NCF, but most of their stock gets chill filtered.
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